How building relationships conquers challenges
May 5, 2022
Restaurants are a defining feature of any local flavor, both literally and figuratively. The food business may appear simple to the casual observer, but the service, ambiance, and overall dining experience are a constant balancing act. And when the pandemic struck in early 2020, it sent the hospitality industry careening into uncertainty. Lockdowns forced the end of indoor dining and restaurants with minimal takeout sales watched their revenues plummet overnight.